SLOW COOKER TACO SOUP

     This recipe goes together quick and is a good warm you up meal on a chilly day.

• 14.5 oz can tex mex tomatoes
• 1/2 cup diced onions
• 1 medium green pepper, small dice
• 4 cups Swanson's 100% beef broth
• 1 pkg taco seasoning mix
• 1# Jennie o turkey sausage
• Garnishes like tortilla chips, sour cream, black olives and sharp cheddar
• 3/4 cups water

     Combine the first four ingredients in the slow cooker.  Brown the ground turkey until no longer pink. add taco seasoning and 3/4 cup water.  Simmer for 5 minutes on medium.  Add to slow cooker.  Cook on low for 5 to 6 hours.  Serve with garnishes   Serves 6